High speed sombination oven MXP5223

MENUMASTER: Quality so good, you can taste it! Features, Advantages and Benefits
Cooks 15 times faster than a conventional oven
– Turn tables faster, increase throughput
– Maximizes sales and profits
Ventless installation: ETL listed*
– No costly hood
– Economical installation, no increased HVAC
Up to 360 programmable menu items, 3 menu levels
– Expansive menu options
– Expand and vary menu offerings for increased sales
USB Menu Management System
– Updates menu programs in seconds
– Perfect programming solution for multiple locations
Uses metal cookware
– No special cookware needed
– No added expense
On demand cooking
– Prepare fresh foods with great taste and texture
– Cook food when it’s ordered
Compact exterior, large interior
– Uses less counter space than competitive ovens, accepts a 356 mm pizza
– Improve kitchen flow and increase output
Flexible cooking platform
– Use any combination of microwave, convection or infra-red radiant heat
– Cooks a variety of menu items effortlessly
Two cleanable air filters with a “clean filter” reminder
– Removes easily and cleans in sink or dishmachine
– Promotes proper oven operation
Ideal Applications:
– Convenience stores
– Quick service restaurants
– Healthcare
– Hotel room service
– Stadiums
– Theaters
Microwave
– 2200 W
– Fast heating, reduces cooking time
– Dual feed heats foods evenly
Forced convection
– 2000 W
– 95° – 270° C temperature range cooks a variety of items
– Better toasting and browning
Infra-red radiant
– 3000 W
– Enhances toasting, browning and crisping https://www.youtube.com/watch?v=u6K49oHSYyQ

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