Confectionery and bakery oven EPP 01

Electric oven with static heat suitable for baking of confectionery products, as well as meat or side-dish preparation. Separated regulation of resistances (top and bottom) in each chamber achieving optimal baking result, which is very important especially for confectionery purposes. Chambers are completely made of stainless steel, feet are adjustable in its height.

Confectionery and bakery oven EPP 01 quantity

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