Cook& hold oven CHC052E

CONSTRUCTION FEATURES • Tightness chamber with radiused corners • Total thermic insulation with rock or glass wool • Long lasting frontal seals made up of food grade of high heat resistance • Static heating provided by low consumption wire heating element that coils up all the chamber • Snap-shut door STANDARD SUPPLY • Core probe with the possibility to register 30 different temperatures and save them in the HACCP report (available only with USB port device) • Glazed door plus lighting • Removable GN1/1 tray racks FUNCTIONAL FEATURES • Electronic control panel of temperature, time, core probe and Δt with LCD touch-screen • Operating temperature 30°C ÷ 160°C • End-of-cycle buzzer • Chamber with safety thermostat • Delayed start timer OPTIONS & ACCESSORIES • USB port saving device HACCP • Automatic door lock https://www.youtube.com/watch?v=Do8Zo3OK_Ws