Meat maturation cabinet Maturation 60

Dimensions: 1100x785x1350 mm Capacity: 60 kg Temperature: -3...+10 C Humidity: 30-99% Electricity: 230 V

• 5 preset microclimate recipes
• 30 recipes can be set up yourself
• HACCP data log
• alarm log

Fumotic - cold smoking option Integrated pH measurement system and alarms. LED lighting. 4 stainless steel shelves. Available colors: black and silver &nbsp.