Confectionery and bakery oven EPP 03
Dimensions: 990x950x1809 mm. Power: 12 kW. Voltage: 400V-3N. Capacity: 12x GN 2/1. Heat regulation: 50-300ºC.
Electric oven with static heat suitable for baking of confectionery products, as well as meat or side-dish preparation. Separated regulation of resistances (top and bottom) in each chamber achieving optimal baking result, which is very important especially for confectionery purposes. Chambers are completely made of stainless steel, feet are adjustable in its height.
